Welcoming the New Food & Beverage Manager, Mr. Cameron Smith
Ramada Hotel Welcomes New Executive Chef
St. Patrick’s Day at Old Vic
New Restaurant at the Ramada Hotel - Café Insignia
Summer Promotion Passport to the World
This Summer we invite you to join the special Summer promotion “Passport to the World” with the chance to win a dream holiday to one of your favourite destinations.
Spend Dhs.100 in one of the Food and Beverage outlets at the Ramada Dubai and get chance to participate in the raffle to win one of the 10 travel vouchers each worth Dhs. 5,000/-
The competition will run from 23 June to 31 August 2008. Draws will take place every week. Terms and conditions apply. Call Ramada Hotel Bur Dubai on 04 3519999 for more details.
Cocktails at Cascade Lounge
Cascade Lounge offers international cocktails with a live pianist (from 7 to 10 pm).
Food & Beverage Promotions for the Month of July
Dynasty – Asparagus Promotion
Stir fried fresh asparagus with sesame seed
Steamed asparagus with crabmeat sauce
Batter fried fresh asparagus with five spice sauce
Stir fried asparagus with beef bacon in oyster sauce
Teppanyaki – Beef Promotion
Gyuniku Miso Yaki
Thinly sliced beef with tofu and onion served with steamed rice
Gyuniki Yasai
Sliced beef and vegetable roll served with steamed rice
Niku Jaga
Thinly sliced beef with carrots & potato served with steamed rice
Bistro - Lamb Creations
Roast rack of lamb served with saffron rice and tarragon sauce
Grilled loin of lamb with buttered asparagus and vegetable polenta
Oriental spiced lamb kofta and Arabic rice served with crisp lettuce salad
Grilled mint crusted lamb chop served with grilled vegetables
Lamb ragout with five spices served with vegetables and choice of saffron rice, buttered rice or steamed rice
Pastry Boutique – Strawberry Promotion
Strawberry cheesecake, strawberry mousse cake and strawberry tarts
Food & Beverage Promotions for the Month of August
Dynasty – Beef Promotion
Thinly sliced beef in stock
Shredded beef and tomato soup
Stewed slices of beef in clay pot
Stir fried sliced beef with mango
Teppanyaki - Lamb Promotion
Lamb Sansho Yaki
Grilled marinated lamb chop served with sautéed spinach and steamed rice
Spiced Lamb Chop
Grilled marinated lamb chop served with garlic mashed potato and spiced sauce
Lamb Teriyaki
Grilled teriyaki lamb chop served with vegetables
Bistro – Asparagus Promotion
Rich creamy asparagus soup served with roasted almonds
Layered terrine of crabmeat and vegetables on green asparagus
Strips of beef tenderloin with asparagus and mushroom sauté
Pan fried Cajun spiced chicken breast served with asparagus and buttered corn on the cob
This Summer we invite you to join the special Summer promotion “Passport to the World” with the chance to win a dream holiday to one of your favourite destinations. 
